Course code: HSP-M007
Start Date: Monday 25th February 2019
End Date: Monday 1st April 2019
Course cost: £130.00
This is a six week course, the theme is our interpretation of the colourful, fun musical 'Mary Poppins'. The cake will include a variety of sugar paste techniques as well as figure modelling. Shape and size of this fruit cake is 8" square…
Ways to pay:
Bank Transfer - Sort Code 09-01-27, Account No. 95734860
Cheque - payable to Penningtons School of Cake Artistry and sent to 42 Anchor Road
Paypal - please log on to your Paypal account and pay firstname.lastname@example.org, using your Surname as the reference.
Please indicate your chosen payment method in the comments section of the booking form.
Please note, YOUR PLACE WILL NOT BE RESERVED UNTIL FULL PAYMENT IS RECEIVED. Please see our t&c’s for full information.
You can choose to bring your own fruit cake or purchase a dummy cake from us to work on at a cost of £6.50.
All equipment available to borrow from Penningtons School of Cake Artistry.