Course code: HSP-TH040
Start Date: Thurs 7th June 2018
End Date: Thurs 12th July 2018
Course cost: £130.00
This is a six week course. Theme for this course is to follow. Covering an 8" round fruit cake with a flawless finish and character modelling will be included in this course.
Ways to pay:
Bank Transfer - Sort Code 09-01-27, Account No. 95734860
Cheque - payable to Penningtons School of Cake Artistry and sent to 42 Anchor Road
Paypal - please log on to your Paypal account and pay firstname.lastname@example.org, using your Surname as the reference.
Please indicate your chosen payment method in the comments section of the booking form.
Please note, YOUR PLACE WILL NOT BE RESERVED UNTIL FULL PAYMENT IS RECEIVED. Please see our t&c’s for full information.
Sugar Paste / Modelling:
PME modelling tools:
All equipment available to purchase from local suppliers and from Penningtons School of Cake Artistry.
Choice of bringing your own fruit cake or working on a dummy cake, contact dawn@cakeschool for shape and size.