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What our customers are saying

Such a fabulous cake school, so professional and super friendly!

I have learnt so much and every course gives a different challenge.

Lisa Lazell

Kerry who works with Dawn is a flower guru.

Their one day courses are superb with lots of new technics on every course.

Glynis Knight

Nothing is too much trouble, best couple of hours of my week, brilliant fun.

Rebecca Roberts

I have undertaken numerous classes in Royal Icing, Sugarpaste and Flower making, as well as a number of the one day special classes which have been superb! I have been made to feel welcome from day one .

Susan Carrick

Even an absolute novice is treated with the greatest respect; you are guided, supported and encouraged to do your best. it is such a welcoming and happy environment to learn new skills. It’s fun too!

Lizzie Nielson

Had an absolutely fab time making the mermaid and pirate ship cake! So chuffed with the final cake – the teaching was very thorough and v v good – couldn’t fault anything at all and learnt so many new skills , I will definitely go back to do more courses in the future!!!!!

Hayley Lyn

I learned so many skills I have set up my own business. Tutors are hugely qualified and so helpful and friendly.
Cannot recommend enough.

Anne Griffiths

I love love love Pennington’s. Everybody is so lovely and I was made to feel welcome the minute I walked through the door. Fabulous place to learn or improve skills and their teaching is second to none. I am really looking forward to continuing my little journey with the help of Dawn and the other lovely ladies. Five Stars!

Sarah Louise

Best cake school ever. All the tutors are patient, understanding and lovely.The classes are friendly, funny and a pleasure to be part of. A must for everybody to try.

Mandy Gray

An amazing, beyond helpful morning spent with Dawn talking ‘ business start-up’ it would be difficult to explain in a few word, how useful it was. Dawn’s depth of experience is priceless and the handout given I’m sure will be invaluable. Thank you so much!!!

Lee Bruller

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